Famous for its use in "Hungarian Water," which is said to have beautified queens as an "herb for rejuvenating the mind and body." In cooking, it pairs well with meat dishes and potatoes, and it is said that its strong aroma and refreshing slightly bitter taste provide a boost of energy. It can also be used as a flavoring, spice, or herbal tea. **Ingredients:** Rosemary **Origin of Raw Materials:** Morocco **Content:** 20g **Storage Method:** Keep in a cool, dark place, avoiding high temperatures and humidity.